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Did you know Little Vegan Treats was the first to bring KitKat V to Canada? We work really hard to get you all the things you want! Enjoy a plant-based break with KitKat Vegan: Four crispy KitKat wafer fingers covered with smooth chocolate, now suitable for vegan or flexitarian diets.
KitKat® was first launched in 1935 as "Rowntree’s Chocolate Crisp" and didn’t acquire its name until two years later, in 1937. Launched in New York and still produced there today, KitKat® is a British classic. In 2016, KitKat® celebrated becoming the first 100% globally-certified, sustainably-sourced brand! KitKat® supports improving the lives of cocoa farmers and the quality of cocoa through the Nestle Cocoa Plan® and by working with the Rainforest Alliance. Therefore, no matter where in the world you buy a KitKat®, you can trust that the cocoa used to make its delicious chocolate layer was responsibly sourced.
With its perfect chocolate-to-wafer ratio, KitKat® is the ideal companion for any break. Whoever you are and however you break: Have a break, have a KitKat® (V)!
Ingredients: Sugar, Cocoa Butter, Wheat Flour, Corn Fibre, Rice Syrup Powder, Cocoa Mass, Vegetable Fats (palm kernel), Fat-Reduced Cocoa Powder, Emulsifier (lecithins), Natural Vanilla Flavouring, Raising Agent (sodium bicarbonate).
Allergy Advice: Contains wheat.
Nutritional Information:
Average Values per 100 grams (g)
Energy: 2147 kJ / 515 kcal
Fat: 29.3 g – of which Saturates: 18.2 g
Carbohydrates: 55 g – of which Sugars: 34.3 g
Fibre: 9.8 g
Protein: 2.7 g
Salt: 0.16 g