Cookie Crunch White Chocolate Bar, by Moo Free

Introducing Moo Free's latest dairy-dodging creation: Cookie Crunch Bar, with small gluten-free, vegan cocoa rice balls smothered in delectable Rainforest Alliance white chocolate. Mmmmm, chocotastic!

All of Moo Free's dairy-free, gluten-free and vegan chocolate is made in their UK factories, which do not handle any products containing milk, gluten or soya, guaranteeing no chance of any cross-contamination of these food allergens.

✓ 100% Vegan
✓ Dairy Free
✓ Gluten Free
✓ Soya Free
✓ Palm Oil Free

Ingredients: Sugar, Cocoa Butter*, Rice Flour, Natural Flavouring, Fat Reduced Cocoa Powder, Emulsifier (sunflower lecithin), Salt, Natural Flavouring.

*Rainforest Alliance Certified.

Cocoa content: 33%

Nutritional Information: Average Values per 100 g
Energy: 2235 kJ / 559 kcal
Fat: 35 g – of which Saturates: 22 g
Carbohydrates: 59 g – of which Sugars: 36 g
Protein: 2.3 g
Salt: 0.06 g

The label on this product is in English only.

*Please note, this product is made in the UK and the Best Before date format is: DD/MM/YY

Every effort has been taken to ensure the accuracy of the information provided for each item, however, products, packaging, and their ingredients may change over time and there could be a delay in reflecting updates. In the case of allergies or other concerns, please always read the product label for ingredients, nutrition, dietary claims, and allergens. If in doubt, please contact us, or the product manufacturer.