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Lazy Day's new and improved recipe uses Scottish Gluten-Free Oat Flour to give their shortbread that smooth 'creamy' taste – and it is now SOYA free!
Crisp Scottish Shortbread rounds are a delicious all-year-round treat.
✓ Free from gluten, wheat, dairy, lactose & hydrogenated fats
✓ Suitable for coeliacs and vegans
Ingredients:
Cornflour, Gluten Free Oat Flour, Sugar, Palm Oil, Rapeseed Oil, Water, Dextrose, Salt, Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colours (Carotenes, Annatto, Curcumin).
Allergy Advice: Allergens are highlighted in bold. Produced in a nut-free site.
Nutritional Information:
Average Values per 100 grams (g)
Energy: 1966 kJ / 467 kcal
Fat 24.4 g – of which Saturates: 8.3 g
Carbohydrates: 59.2 g – of which Sugars: 21.7 g
Protein: 2.8 g
Salt: 0.48 g
The label on this product is in English only.
*Please note, this product is made in the UK and the Best Before date format is: DD/MM/YY
Every effort has been taken to ensure the accuracy of the information provided for each item, however, products, packaging, and their ingredients may change over time and there could be a delay in reflecting updates. In the case of allergies or other concerns, please always read the product label for ingredients, nutrition, dietary claims, and allergens. If in doubt, please contact us, or the product manufacturer.
EASTER GOODIES ARE SELLING FAST! Orders dispatched within 5-7 business days.