Caramel Mini Eggs, by Moo Free

No soy, no gluten, and no dairy? It’s no wonder Moo Free’s Mini Caramel Eggs are a favourite! Sweet and creamy with just the right bite, these Mini Caramel Eggs are great Easter treats. You know what? Why limit these treats to Easter? If you have some, enjoy them any day of the year!

✓ 100% Vegan
✓ Dairy Free
✓ Gluten Free
✓ Soya Free

Ingredients:
Sugar, Glucose Syrup, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Water, Coconut Oil, Inulin, Glycerol, Coconut Milk Powder, Rice Flour, Emulsifier: Sunflower Lecithin, Salt, Apple Fibers.

*Rainforest Alliance-certified cocoa.

Allergen Advice: Contains coconut.

Nutritional Information:
Average Values per 100 grams (g)
Energy: 2097 kJ / 501 kcal
Fat 26.3 g – of which Saturates: 17.7 g
Carbohydrates: 64.6 g – of which Sugars: 40.4 g
Protein: 1.2 g
Salt: 0.32 g

The label on this product is in English only.

*Please note, this product is made in the UK and the Best Before date format is: DD/MM/YY

Every effort has been taken to ensure the accuracy of the information provided for each item, however, products, packaging, and their ingredients may change over time and there could be a delay in reflecting updates. In the case of allergies or other concerns, please always read the product label for ingredients, nutrition, dietary claims, and allergens. If in doubt, please contact us, or the product manufacturer.