Easter Bunny Bar, by Moo Free

These delicious, dairy-dodging Easter Bunny bars are perfect for those seeking a dairy-free, vegan Easter choccy treat!

✓ Vegan
✓ Dairy Free
✓ Lactose Free
✓ Gluten Free
✓ Soya Free
✓ Palm Oil Free

Each dairy-dodging Bunny Bar is made using Moo Free's dairy free and vegan Rainforest Alliance chocolate, which means that by purchasing these Easter bunnies you are also helping to protect the planet.

Made in Moo Free's UK factories that do not manufacture milk chocolate or any other milk, gluten or soya based products, these chocolate Easter bunny bars are also gluten-free, soya-free and 100% vegan.

Ingredients: Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Rice Flour, Emulsifier: Sunflower Lecithin.

*Rainforest Alliance Certified

Allergen Advice: Dairy free, gluten free, soya free and suitable for vegans and vegetarians.

Nutritional Information:
Average Values per 100 grams (g)
Energy: 2248 kJ / 545 kcal
Fat 31.9 g – of which Saturates: 19.7 g
Carbohydrates: 62.3 g – of which Sugars: 42.8 g
Protein: 1.6 g
Salt: 0.02 g

The label on this product is in English only.

*Please note, this product is made in the UK and the Best Before date format is: DD/MM/YY

Every effort has been taken to ensure the accuracy of the information provided for each item, however, products, packaging, and their ingredients may change over time and there could be a delay in reflecting updates. In the case of allergies or other concerns, please always read the product label for ingredients, nutrition, dietary claims, and allergens. If in doubt, please contact us, or the product manufacturer.